Presto 06850 16-inch Electric Skillet : Love the skillet

The pan is shallow so you can’t cook a lot of sauce and the lids stains. Honestly what were they thinking. It’s 16″ long so you would assume that it would be used for large recipes. But it’s only 2 1/2″ deep so it’s not good for spaghetti sauce or other sauces. And the worst issue is that the lid stains when you do cook anything with tomato, bbq or ketchup. I am totally discouraged and am glad that i kept my old west bend from many years ago.

So far so good, have used this new skillet twice since it. So far so good, have used this new skillet twice since it arrived and both times, no problems. Heating appears even, and the coating remains intact. I hand wash it, and the finish has not discolored. It does mention that if you wash it in the dishwasher it will discolor the metal. It’s easy enough to clean, food wipes off without much effort. Have had the product for several months now, use it at least twice maybe 3 times a month, and i am pleased to say that the finish is very good, like new, and it heats evenly. I still hand wash it, and it wipes clean easily.

Although it looks like a nice appliance. I am just now getting around to using this skillet for the first time. Although it looks like a nice appliance, and others have recommended it, unfortunately, for me i am just now finding out that it isn’t going to always be usable for my purposes. I decided today to make spare ribs in this skillet. For that, you need to cook slowly for a couple hours and add some water to the bottom of the skillet so the ribs won’t fry. That is where the problem arrises. When you add water and put the lid on, after the water gets hot it steams and the steam leaks out of the lid where it closes. This results in constantly having to add water. If i were to not be in constant attendance to this appliance, it would soon run out of water and burn up the meat. This makes it very unhandy to use.

I’ve wanted one for years and i was forced to buy it when my apartment building had no gas for a month due to line repairs. But i had to send it back for a replacement. The first one had four screws that had to be unscrewed from the base and then be replaced when attaching the handles/legs pieces. I couldn’t get one of the four out. Everybody i know tried and couldn’t get it out. The replacement came with looser screws which were easily removed. I don’t know why the screws couldn’t be supplied in a small bag and then used to attach the pieces.

  • Great inexpensive electric skillet!!!
  • Chickens beware, you will be fried!!!!
  • Five Years Old and Still Going

Presto 06850 16-inch Electric Skillet

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  • Electric 16-inch nonstick skillet with heavy cast-aluminum base
  • Roasts, fries, grills, stews, bakes, makes casseroles, and more
  • Control Master heat control maintains accurate temperatures
  • Cover won’t dent, warp, peel, or bend; stay-cool handles; dishwasher-safe
  • Product Built to North American Electrical Standards

Great size use mine all the time. Im the chef of the family and seem to find an excuse to use the skillet all the time. Great for chops can hold about 4 to 6 chops at once. Did 4 lbs of beef for a work taco party the other day.

I love this electric skillet. After having two glass top electric skillets that warped with use, i love this sturdy lid that hasn’t warped yet. You cant see whats going on but thats a small price to pay for not having warped lids, i think its the metal on the glass lids that warps and is cheap. The only things that sucks is that there is no vent, but i can get past that.

Presto 06850 16-inch electric skillet. I have read other reviews before getting ordering the skillet and saw it had some bad and good ones, thou those seem to be from a few years ago. I order it anyway as i have always had presto for my electric skillet and they have lasted for years and years. I have had no problems with them at all, in fact my old one was just fine, i just wanted a bigger one. I have had no problem with the new skillet it is working just fine heats up great, cooks evenely. Little up keep just have to season with oil now and then which takes a minute. Clean up is a breeze everything comes off with a ease.

This is my 3rd electric skillet since i have been married (25 yrs). My skillets grew as my family grew. I still like the big skillet for when they come home for mom’s fried chicken, i can’t seem to fry chicken on the stove without burning it and the electric skillet is perfect for that. Anyway, my last one was scratched up which tends to happen over time but still was adequate, i just wanted a new one. I do want to mention that there is not a steam vent in the lid, i think that would have been better, it’s just a solid lid (thus 4 stars). Unlike another review, i feel that this has a very durable coating, it looks like it could endure a lot b/c it is like my previous skillets as far as coating goes. They make plastic everything now as far as utensils so don’t use metal. I also use my skillet for fried potatoes, stir-fry, pancakes, pork chops and so many other things. It’s a great skillet and i use it often.

And the generous size makes it a better choice than my old one. Bought this skillet specifically to fry bacon, and the generous size makes it a better choice than my old one. But there is no direct heat from the element in the center of the pan, which creates an area that fries slower than around the edges, which requires more tender loving care turning and moving your bacon around; yes, bacon is worth it.

Exactly what i was looking for. . I was looking for a replacement electric skillet with a domed lid because i like to layer items in the skillet that can steam while other items are cooking directly in the skillet. This skillet met this requirment but is also extremly well built. I am very pleased with this purchase.

I love this electric skillet. After having two glass top electric skillets that warped with use, i love this sturdy lid that hasn’t warped yet. You cant see whats going on but thats a small price to pay for not having warped lids, i think its the metal on the glass lids that warps and is cheap. The only things that sucks is that there is no vent, but i can get past that.

Our family has been using these for years, and they are always top notch. We made the mistake once to not buy a presto brand and we got burned, quite literally. We took it back and ordered this one, it’s amazing as always.The depth is a bit more then previous models we have owned but that is a good thing. Highly recommend this product for people making family size meals, with ease of clean up and room to make a big meal. This can make any kind of meal.

This frying pan works soooooo much better sizewise than the smaller square pans. This will be my 6th 16″ presto frying pan. I use the pan every day for our breakfast so it sees a ton of service. Have purchased 6 pans over many years as with my level of use the nonstick finish finally wears thin in about 12 months of continuous use. I only use non-metal turners – be sure you do as well. I also use the pan for some dinners, but we eat very few fried foods. I use a mister to apply a light coating of cooking oil when preparing eggs, pancakes, and french toast. This frying pan works soooooo much better sizewise than the smaller square pans. I can prepare pancakes and eggs at the same time – so all of breakfast is served hot.Once you try the 16″ pan you will never buy a square frying pan again.

Good replacement for my old presto. Got this to replace my worn out model. I like to cook lots of big stir fries, and this does the job. The old one lasted nearly 15 years, so i hope the new one will. I did notice however that the handles are not so sturdy, and they were a bit difficult to assemble. I had to find an alternative screw (one of the four provided did not fit) for attaching the legs. But the temps on the dial seem miscalibrated (200 sizzles more like 400). I cook by “nose” rather than strictly by temperature, so that was not so big an issue. This is a hard to find size, and that feature was the deciding one for me.

Five years old and still going. I purchased this skillet in early 2009. I bought one for my parents a few years later. I use mine an average of 3-4 times a week. It is just now starting to show signs of the non-stick surface breaking down. For that heavy of use over nearly five years, that can’t be beat. This skillet maintains the temperature very well. Much like an oven, the heating element cycles on and off to keep it at its set temperature. The light on the controller will click off to show that it’s reached that temperature and will cycle on and off during cooking.

Great inexpensive electric skillet. Great inexpensive electric skillet. I use this almost exclusively for cooking. I hate cooking so i mostly batch cook so i only have to do major cooking about every 4 days or so. (i cook coconut flour blueberry pancakes almost daily though, they disappear fast) i fry chicken (9 breasts at a time), steam saute veggies (full) and scramble eggs (12 at a time) and it never lets me down. I use coconut oil for all of my oil/lubrication needs as it can take high heats very well and is actually good for you. My last one lasted over a year and this one is lasting longer. I’ve found the key to making it last longer is the obvious 1. No metal tools and the not so obvious 2. If i have fried chicken in it or over cooked a veggie to the point of them sticking to the pan (i have adhd and frequently forget i am cooking. ) then i add enough water to cover the bottom of the pan and turn it to 325. Using a flat bamboo tool i slowly let it boil and stir the stuck on food off of the surface. It will come off easily once it has absorbed the water.

Chickens beware, you will be fried. I regularly cook dinner for prolonged relatives, commonly all-around 12 individuals. This skillet is the excellent sizing. I like fried chicken, but in a frequent skillet you have to cook in batches, and the 1st batch receives cold in advance of the 2nd batch will get finished. With this skillet, i can fry up a pair of chickens at when, brown up three-five lbs . of hamburger, or even fry 6-8 normal hamburger patties all at the exact time. The dial handle plugs into the foundation securely and is quick to use. The feet and handles for the pan are just two separate parts, just one established of ft with a deal with at every end. The screws are now equipped into the screw-holes they will go into, so no bothersome little plastic saggy to tear open or get dropped. This did direct to some amusement for my son, who was observing as i began frantically tearing by means of the packaging, unable to come across the tiny dishevelled of screws that just experienced to be there someplace.

The domed lid lets me cook massive parts of meat or poultry. The glass lids do not have this attribute and aside from, you can’t see the meals cooking as the lid gets steamed. Only a small detrimental comment is that the twine is as well limited. Even so,i recognize this is a security element.

This frying pan operates soooooo a great deal greater sizewise than the smaller sized square pans. This will be my sixth 16′ presto frying pan. I use the pan every single working day for our breakfast so it sees a ton of support. Have ordered six pans in excess of a lot of years as with my degree of use the nonstick finish eventually wears slim in about twelve months of ongoing use. I only use non-steel turners – be positive you do as well. I also use the pan for some dinners, but we try to eat extremely several fried meals. I use a mister to utilize a light-weight coating of cooking oil when preparing eggs, pancakes, and french toast. This frying pan will work soooooo substantially much better sizewise than the scaled-down square pans. I can get ready pancakes and eggs at the exact time – so all of breakfast is served hot.Once you try the 16′ pan you will never buy a sq. frying pan yet again.

Thank goodness for the aged fashioned electric skillet. I have been so let down with the very last 3 electric skillets i have acquired. Their no stick interiors broke down swiftly and the digital temperature controller options had been usually too warm or not sizzling ample. The glass lids ended up significant and allow so substantially moisture escape that i experienced to view very carefully to make positive the liquids didn’t all cook absent. So, i went in lookup of an aged fashioned electric skillet and uncovered this a person and i could not be happier. The lid suits tightly, so i do not fear about all the liquid cooking off. But greatest of all, it has a temperature dial so i can established the temperature just exactly where i want it. So much, the interior coating is holding up great, but i will have to have to give it a further 9 months or so to be confident.

Terrific measurement use mine all the time. Im the chef of the household and appear to be to find an excuse to use the skillet all the time. Good for chops can hold about 4 to six chops at at the time. Did four lbs of beef for a function taco party the other working day.

Two factors would have built this stellar. Purchased as replacement electric skillet. Two points would have designed this stellar. One is that i would have most well-liked greater temperature dial. It’s a little bit complicated to get the dial established for sought after temperature partly due to the fact the dial is small. The second is that a vent in the lid would be pretty useful. I do like the metallic lid vs a glass a person. Would advocate this skillet.